Reduce risk of verbal miscommunication between client & Staff. It automatically removes sold out item, gives clear descriptions & updated description of available items. Order goes directly from customer to kitchen or bar .
Reduce Operational Error
Efficiency with lower cost
If you have only few staff, no worries, you only need fewer staff to focus on service rather than taking orders, especially during peak hours. This will also help you save cost.
Improved Customer Experience:
No more long waiting .Your customers scan and order by themselves, see updated price & information using their own devices, and get fast delivery anytime.
Inventory Management
Get steady records & automatic live update of your inventory, sends you an alert to restock when any of your product is about to be depleted
